Trade Fair Overview
SIAL China 2020 recently concluded at National Exhibition and Convention Center (Shanghai). This three-day event covered an area of 100,000 square meters and attracted 2,200 exhibitors and 90,763 professionals.
As the largest food exhibition in Asia and the third largest in the world, SIAL China attracted exhibitors from 23 countries including Australia, Brazil, Canada, Chile, France, Indonesia, Ireland, Italy, Japan, New Zealand, South Korea, Spain, Switzerland, Turkey, and the United States, and more than 50 representatives from the consulates of more than 20 countries also attended the exhibition.
Attendees of this year’s exhibition include delegations from the Foreign Economic Cooperation Center of the Ministry of Agriculture and Rural Affairs, China Aquatic Products Processing and Marketing Association, Shandong Department of Commerce, Zhejiang Department of Agriculture and Rural Affairs, Fujian Department of Commerce, Shanghai Agriculture Committee, Jilin Department of Commerce, Heilongjiang Council of China Council for the Promotion of International Trade, Changchun Bureau of Commerce, Ningbo Bonded Zone, Dongguan Bureau of Commerce, Yunnan Lincang High-tech Industrial Development Zone, Weihai Import Chamber of Commerce, Xiamen Food Industry Association, Jinjiang Food Industry Association. The expo featured 13 themed exhibition areas that showcased the latest products in different categories, namely leisure food, comprehensive imported food, high-end beverages, dairy products, functional nutritious food, green agricultural products, aquatic products, meat, cold chain frozen food, high-end oil products and condiments, convenience foods and prepared dishes, catering utensils and packaging.