THAIFEX-Anuga Asia proudly presents Taste the World with USA Week, in close partnership with the U.S. Department of Agriculture (USDA) in Thailand.
USDA plays a special role in providing information to buyers looking for U.S. agricultural bulk and processed commodities, food, and beverage products. USDA also provides market intelligence on changes in local market conditions to U.S. companies.
In these exclusive sessions, explore U.S. ingredients and products specially curated for the fine dining and bakery sectors. Discover new flavours, baking, and cooking techniques, with our top chefs and bakers. Learn about key trends in the grocery and food retail industry with our experts from Euromonitor International and USDA.
Join us to get the latest product updates and solutions for your business!
Session 1: Reinventing Fine Dining Dishes
This session will be conducted in Thai with English sub titles
Learn about the best and freshest U.S. ingredients and products specially curated for fine dining menus in this exclusive session. Discover new cooking techniques with Chef Ian Kittichai (Pongtawat Chalermkittichai), an award-winning chef and lead judge for MasterChef Thailand, MasterChef Junior Thailand, MasterChef All Stars Thailand, and MasterChef Celebrity Thailand programmes and find out what next and post-pandemic trends are making waves in the fine dining segment.
Session 2: Key Trends in Grocery and Food Retail Industry
Experts are saying that 2021 would be the year that grocers and food retailers will move from reacting to market demands, to strategically planning for long-term growth. Don’t miss your chance to hear from our expert speakers from USDA and Euromonitor International on:
- Key trends in current grocery and food retail segment
- Changing consumer habits and preferences
- Vital procurement strategies to revive and boost your food retail business
- Growing your grocery and food retail business with U.S. food and beverage
- Latest developments in U.S. product trends
Session 3: Innovative Bakery and Desserts Trends
This session will be conducted in Thai with English sub titles
Discover new flavors and baking techniques with Chef Chachaya (Bib) Raktakanishta, a well-known Thai celebrity chef and lead judge for Top Chef Thailand programs, in this exclusive session. Learn about the best and freshest U.S. ingredients for bakery and dessert businesses and how sweet baked goods can offer an indulgent escape and premium nutrition.
JOIN OUR WEBINARS TO
- Engage in a Q&A with our knowledge partners and panel of industry experts
- Gain insights into the post-COVID world and key trends to leverage
- Find out how THAIFEX – Anuga Asia and our partners can help you overcome your business challenges
WHEN
- 16 – 18 November 2021, Tuesday – Thursday, 11:00 – 12:00hrs (GMT+7)
WHO
